Research Grants

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BILKOD GERANNAMA KETUA PENYELIDIKTAJUK PENYELIDIKANNILAI PERUNTUKAN (RM)STATUS
1N/GPNS-METAGENOMICS/UNISEL2023/ST01Ts. DR. HASDIANTY BINTI ABDULLAHMETAGENOMICS EXPLORATION OF INDIGENOUS MICROBES IN SEVERAL MUNICIPAL LANDFILLS IN SELANGOR FOR THE REVELATION OF PLASTIC-WASTE DEGRADING MICROBES97,200.00AKTIF
SUK/GPNS/2023/PES/03
2N/GPNS-PADDY/UNISEL2023/ST02Ts. DR. MOHD FADZLI BIN AHMADEVALUATION OF SOIL-MICROBIAL DIVERSITY IMPACT FROM LONG-TERM PADDY MONOCULTURE IN MALAYSIA’S RICE BOWL’S TANJUNG KARANG98,860.00AKTIF
SUK/GPNS/2023/PEM/06
3N/GPNS-ECOTOURISM/UNISEL2023/SS01PM. DR. KAMISAH BINTI SUPIANSELANGOR ECOTOURISM: EXPLORING THE IMPACT OF ECOTOURISM EXPERIENCE, SOCIAL MEDIA, ENVIRONMENTAL BELIEF AND HOLISTICS DESTINATION IMAGE ON ECOTOURISM DESTINATION LOYALTY84,720.00AKTIF
SUK/GPNS/2023/PEM/07
4N/GPNS-EDUCATION/UNISEL2023/SS02DR. LIM SEONG PEKDEVELOPING A NON-FORMAL EDUCATIONAL MODEL IN MITIGATING LEARNING POVERTY AMONG PRIMARY SCHOOL CHILDREN IN SELANGOR84,330.00AKTIF
SUK/GPNS/2023/PKS/08
5N/GPNS-CONTAINER/UNISEL2023/ST03DR. NURHAFIZAH BINTI IBRAHIMBIODEGRADABLE FOOD CONTAINER FROM OIL PALM WASTE IN SELANGOR98,900.00AKTIF
SUK/GPNS/2023/PES/05
6N/GPNS-SMES/UNISEL2023/SS03KASTINA BINTI YUSOFPARTICIPATION OF SELANGOR MANUFACTURING SMES IN ECO-FRIENDLY PRACTICE82,800.00AKTIF
SUK/GPNS/2023/PES/06
7N/GPNS-PACKAGE/UNISEL2023/SS04DR. SITI HAWA BINTI MOHD YUSOFA CONCEPTUAL MODEL OF ECO-FRIENDLY PACKAGING FOR BIODEGRADABLES SUSTAINABILITY AMONG FOOD HANDLERS IN SELANGOR77,200.00AKTIF
SUK/GPNS/2023/PES/07
8N/GPNS-AUTHORITIES/UNISEL2023/SS05NORLIANA BINTI AHMAD SHAHRECYCLING INFRASTRUCTURE, POLICIES AND CONSUMER AFFAIRS: WEIGHING ON ENVIRONMENTAL FUNCTIONS OF LOCAL AUTHORITIES IN SELANGOR96,900.00AKTIF
SUK/GPNS/2023/PES/04
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BILKOD GERANNAMA KETUA PENYELIDIKTAJUK PENYELIDIKANNILAI PERUNTUKAN (RM)STATUS
1GPNS/18/01-UNISEL039DR. NORAZLINA BINTI IDRISPRODUCTION OF XYLOSE FOR DIABETES PATIENTS VIA ACID HYDROLYSIS UTILIZING RICE STRAW WASTES USING MICROWAVE ASSISTED EXTRACTION TECHNIQUE30,000.00TAMAT
2GPNS/18/01-UNISEL030ZURAIDY BIN ADNANPUSAT DATA UNTUK ORANG KURANG UPAYA (OKU) SELANGOR30,000.00TAMAT
3GPNS/18/01-UNISEL040PM. Ts. DR. SITI HASMAH BINTI MOHTARFORMULATION AND DEVELOPMENT OF HALAL FISH FEED FOR TILAPIA SPECIES40,000.00TAMAT
4GPNS/18/01-UNISEL043INTAN FARAHA BT ABD. GHANIEXPLOITATION OF OREOCHROMIS MOSSAMBICUS (BLACK TILAPIA) FOR THE DEVELOPMENT OF HALAL GELATIN AND CONVENIENCE FISH-BASED FOOD INDUSTRIES IN SELANGOR40,000.00TAMAT
5GPNS/18/01-UNISEL006NORMAWATI@NADZIRAH ABU SAMAHNANOTECHNOLOGY TO COMBAT MULTIPLE DRUG RESISTANT BACTERIA (MDRB) FOR FUTURE FOOD SECURITY TO EMPOWER SMART SELANGOR35,000.00TAMAT
6GPNS/18/01-UNISEL001DR. HAZEEQ HAZWAN BIN AZMANADDING VALUE TO PALM OIL EMPTY FRUIT BUNCHES : FROM WASTE TO BIOPLASTIC35,000.00TAMAT
7GPNS/18/01-UNISEL007PROF. MADYA DR. HAMDAN MOHD SALLEHDEVELOPING DATABASE AND DIGITAL MOBILE APPS ON DISABILITY / ELDERLY SUPPORT CENTER IN SELANGOR35,000.00TAMAT
8GPNS/18/01-UNISEL010HASRI HARUNRANGKA KERJA PEMBANGUNAN KELUARGA SAKINAH BERBANTUAN TEKNOLOGI ICT UNTUK PEMBANGUNAN KOMUNITI SELANGOR CELIK SYARIAH25,000.00TAMAT
9GPNS/18/01-UNISEL020ROZIYANI SETIKA DATA ANALYTICS OF CARDIOVASCULAR DISEASE RISK FACTORS AMONG WHITE-COLLAR WORKERS TOWARDS HEALTHY COMMUNITIES IN SELANGOR35,000.00TAMAT
10GPNS/18/01-UNISEL021AZALIZA BINTI ZAINALMYMEDS REMINDER FOR ELDERLY30,000.00TAMAT
11GPNS/18/01-UNISEL046MARINI BINTI IBRAHIMDEVELOPMENT OF HALAL PEPTONE FROM FRESHWATER FISH WASTE IN SELANGOR40,000.00TAMAT
12GPNS/18/01-UNISEL047DR. MOHD AZAM BIN MOHD ADNANSELF-CLEANING AND ANTIBACTERIAL OF SMART WINDOWS BY PHOTOCATALYTIC APPROACH FOR SMART BUILDING TO EMPOWER SMART CITY IN SELANGOR35,000.00TAMAT
13GPNS/18/01-UNISEL052DR. NURHAFIZAH BINTI IBRAHIMSMART SELF-HEATING BIODEGRADABLE FOOD CONTAINER FROM BANANA PEEL30,000.00TAMAT
14GPNS/18/01-UNISEL053DR. ROSHANI BINTI OTHMAN LATERAL FLOW IMMUNOASSAY STRIP FOR DETECTION OF FISH MATURITY TOWARDS DEVELOPMENT OF SHARIAH COMPLIANCE50,000.00TAMAT
15GPNS/18/01-UNISEL054SARIMAH BINTI MAT NAWIPRODUCTION OF HALAL WOUND HEALING CREAM USING MIKANIA EXTRACT40,000.00TAMAT
16GPNS/18/01-UNISEL003PM. DR. NOR SUHAILA BT YAACOBDEVELOPMENT OF CHOLESTEROL REDUCTION THROUGH HALAL COMPLIANCE ENZYME FROM LOCALLY ISOLATED RODOCOCCUS SPP40,000.00TAMAT
17GPNS/18/01-UNISEL004Ts. DR. NORAZAH MOHAMMAD NAWAWIEXTRACTION AND CHARACTERIZATION OF PIGMENTS FROM MICROALGAE FOR HALAL INDUSTRY45,000.00TAMAT
18GPNS/18/01-UNISEL002PM. DR. MAEGALA NALLAPAN MANIYAMHIGH CELL DENSITY CULTIVATION OF RHODOCOCCUS SP. FOR THE PRODUCTION OF LIPASE FROM WASTE COOKING OIL AND ITS APPLICATION AS HALAL FOOD BIOCATALYST40,000.00TAMAT
19GPNS/18/01-UNISEL008ROZILA BINTI ALIAS INVESTIGATION ON THE ASSURANCE OF FOOD SAFETY THROUGH DETECTION OF MULTIDRUG RESISTANCE BACTERIA (MDRB) ISOLATES IN CHICKEN FARMS AND WET MARKETS25,000.00TAMAT
20GPNS/18/01-UNISEL055TUAN BADLI SHAH  BIN TUAN JUSOHPILOT SCALE PRODUCTION OF NEW FORMULATION ORGANIC POULTRY FEED FOR AN IMPROVEMENT OF BROILER’S MEAT QUALITY40,000.00TAMAT